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January 19, 2012

Mocha Cheesecake Bars

I love this recipe because it has two of my favorite flavors, cheesecake and coffee!

Mocha Cheesecake Bars
1 1/4 cups flour
1 cup powdered sugar
1/2 cup cocoa powder
1/4 tsp baking soda
3/4 cup butter
1 Tb instant coffee
1 Tb hot water
1 (8oz) pkg cream cheese, softened
1 (14oz) sweetened condensed milk
2 eggs

For crust, in a large mixing bowl stir together flour, powdered sugar, cocoa powder and baking soda.  Cut in butter until crumbly; press flour mix into bottom of 9x13 pan.  Bake @ 350 for 15 minutes.  Dissolve instant coffee in hot water; set aside.  Beat cream cheese until fluffy.  Beat in sweetened condensed milk.  Add coffee mix and eggs to cream cheese mixture, beat until combined.  Pour over hot baked crust.  Bake @ 350 for 20 minutes.  Let cool.  Cover and refrigerate until serving.

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