Not the healthiest recipe, but oh so yummy!
Caramel Bars
1 yellow cake mix
2/3 cup evaporated milk
1/2 cup butter
1 (14oz) caramels
2/3 cup evaporated milk
1/2 cup butter
1 (14oz) caramels
Combine cake mix, 1/3 cup evaporated milk and butter. Pat 3/4 mixture into a greased 9x13 pan, save the other 1/4 mixture for the topping.
Bake @ 350 10 minutes.
While baking melt caramels and 1/3 cup evaporated milk over low heat stirring constantly. Remove pan from oven. Spread caramel mixture over crust. Crumble remaining dough over top.
Bake an additional 15 minutes. Don't over bake!
Bake an additional 15 minutes. Don't over bake!
Enjoy!
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